Artichoke Cakes at Seed in New Orleans LA

Here's the Artichoke Cakes at Seed in New Orleans. Theses are made with artichoke, heart of palm, roasted corn, red pepper, green onions, garlic, gluten free panko, and buffalo drizzle. These are very delicate and soft with chunks on the inside, and the outside coating is nice slightly crunchy. I believe this may be a vegan version of crab cakes. I've never had real crab cakes, so I can't compare. All I can say is I ate every bit of this excellent plant-based food, and I would order this again!