I present to you my 2020 Thanksgiving meal. Everything shown here is vegan. I shared this Thanksgiving meal with one omnivore and one other vegan. We each made a few things. This plate includes all the vegan items that were available.
Gardein Holiday Roast With Gravy
I bought and cooked this because it's absolutely heavenly! This is one of my favorite Gardein products. The bag came with 2 holiday roasts and 2 servings of gravy, which was perfect for us.
Home-made Mashed Potatoes and Gravy
The other vegan in the family made chunky mashed potatoes with a small amount of almond milk. The gravy was made with mushrooms, onions, Edward & Son's Not Ckick'n bouillon cubes, almond milk, and spices. Very good.
Home-made Vegan Pupusas with Salsa
I spent about 2 hours making home-made jalapeno and "cheese" pupusas and some black bean pupusas. They were very good with Garden Fresh Gourmet salsa, however the family didn't seem interested in them at all. I'm the weirdo of the family, as usual.
Home-made Dressing
The other vegan family member made this with vegan cornbread. a leftover hamburger bun, flax seeds, egg replacement powder, cranberries, celery, onions, garlic, and plenty of spices. This was very earthy and delicious.
Garlic Green Beans
I cooked these green beans with fresh garlic, olive oil, salt, and cracked pepper.
Crowder Peas
The omnivore made crowder peas from a can. They were seasoned with salt, pepper, and olive oil.
No comments:
Post a Comment