Nachos
How could I go to one of my favorite restaurants and not buy my favorite dish? I usually can't. So here's the best nachos in Nashville as my appetizer. Absolutely heavenly!
Southwest Burger
This was a rare opportunity to carelessly order a Daily Special without being nervous about ingredients and quality. I KNEW this was going to be excellent!
This veggie burger patty was made with black beans, sunflower seeds, pumpkin seeds, and some other delicious plants. The bun was whole wheat. The topping included mixed greens, tomatoes, avocado slices, pickled jalapenos, onions, and cheesy vegan chipotle aioli. It came with a pickle spear and one side dish. My side of choice was the Grilled Tempeh with organic BBQ sauce.
This burger was very flavorful with a little kick to it. It wasn't too hot, but it had enough peppers to surprise my mouth. The combination of flavors worked very well together. This burger was HUGE! I had to carefully plan how to eat it because it was so full of beautiful plant-based toppings. Although I prefer a firm or even crunchy patty, this soft one was really good with small chucks hidden within, and it was perfectly cooked. The other ingredients gave it some textural variety. The grilled tempeh was also excellent and perfectly cooked. I forgot how good barbecue sauce is (because barbecue sauce is usually on meat!).
Everything I ordered was great. The service was very friendly and helpful. I would recommend The Wild Cow Vegetarian Restaurant and all the food above to anyone with a mouth.
Click here for The Wild Cow Vegetarian Restaurant website
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