Monday, September 3, 2018

Pacific Cashew Carrot Ginger Soup

This soup is really good! I'm not a big soup fan, but this is something I must share.


Pacific Cashew Carrot Ginger Soup has a creamy, smooth texture and a rich, spicy flavor with just enough sweetness from the carrot. It doesn't have the sharp ginger tingle that would be expected. It's a mild tingle that young and old can enjoy. It awakens the tongue without being offensive. This is a thick broth, but it's thin enough to drink from a cup. The flavor is just amazing! And it's vegan!

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