Welcome to Monk Island, a food blog with a new perspective. This blog documents my experiences as a roaming vegan with limited time, money, and resources. I search the land for simple, plant-based meals for one person, and I share those here with you. This blog is for herbivores on the go who don't live in the kitchen, don't have a kitchen, or don't have a home. No politics or extremist rants. Just peace, respect, and veggies.
Saturday, July 13, 2019
Jalapeno Business from The Juicery in Huntsville AL
This is intense! It's is made with pineapple, apple, cucumber, organic kale, spinach, lemon, and jalapeno. I like to sip this throughout the day. It' keeps me from being hungry.
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