This gravy is my own home-made vegan gravy. It's so good! I don't share recipes, but you can find information about it on some of my other posts.
Welcome to Monk Island, a food blog with a new perspective. This blog documents my experiences as a roaming vegan with limited time, money, and resources. I search the land for simple, plant-based meals for one person, and I share those here with you. This blog is for herbivores on the go who don't live in the kitchen, don't have a kitchen, or don't have a home. No politics or extremist rants. Just peace, respect, and veggies.
Saturday, July 10, 2021
Vegan Toast With Gravy, Poverty Style
I often get so excited about all the new vegan foods that have become available that I forget to show some respect to my past. So here's another vegan poverty meal. Leftover home-made mushroom gravy with discounted day old French bread! This was so cheap it was almost free!
Labels:
Home-made,
poverty food,
Vegan,
Vegetarian
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