Home-made Vegan Baked Spaghetti

I made baked spaghetti by making spaghetti in a pot as usual. Then I put it in a small skillet with Daiya Mozzarella on top. The final touch was a sprinkle of Italian seasonings. I put it under the broiler for a few minutes to melt the Daiya. This is a nice way to upgrade a cheap meal.