Vegan Nacho Cheese With Blue Chips

I heated the contents of a Daiya cheddar pouch. I added a little bit of salsa and chili powder to the "cheese". I then had vegan nacho cheese. I added more salsa just to make it pretty, and I ate this with Garden OF Eatin Blue Chips, which are non-GMO. This was good, but I think I'll add soy milk or more salsa next time.